Maris Rare Orange

The oldest know and antique form of making wine. By patiently giving the skins and pips contact with the pulp, we get this juice like no other, intense, ample, and refreshing.
Orange ie a white wine with prolonged contact with the skin and fermented at red wine temperatures. This gives the wine a deeper color, more flavor and a very slight tannic sensation.
A very fresh orange wine with bright notes of summer fruits such as white peach or apricot, made from the “Muscat petit grain” grape variety.